Expand Menu
LUNCH APPETIZERS
Whitefish Dip
Cold, creamy, smoked Whitefish dip, served with crackers.
$11.99
Spinach & Artichoke Dip
Spinach, artichoke, and Parmesan whipped with cream cheese served with crackers.
$10.99
Olive Hummus
Plain hummus topped with olive tapenade, served with crackers.
$10.99
Wings & Things
Bone-In, Boneless Chicken, Breaded Shrimp, Bone-In Pork Shanks.
Mozzarella sticks
Served with your choice of ranch or marinara.
$9.99
Calamari
Lightly breaded, flash fried, served with your choice of Asian Ginger or marinara.
$13.99
Fried Ravioli
Pasta stuffed with cream cheese, flash fried, served with marinara.
$9.99
Stuffed Potato Skins
Cup of potato, bbq pork, melted cheddar jack, served with sour cream.
$10.99
LUNCH ENTREES
Served with cross cut fries and a pickle.
Goodfellow’s Signature Burger
Custom Chophouse prime 8 oz. burger, topped with lettuce and tomato, served on a split top bun.
$12.99
Cherry Chicken Salad Sandwich
Chunks of chicken, dried cherries, pumpkin seeds, whipped up creamy, topped with lettuce and tomato, served on a croissant roll.
$10.99
Breakfast Sandwich
Toasted bagel, hard fried egg, strips of bacon, sausage patties, and melted cheddar cheese.
$11.99
Buffalo Chicken Sandwich
Flash fried chicken cutlet, tossed in hot sauce, topped with lettuce and tomato, served on a split top bun.
$12.99
Grilled Jerk Chicken Sandwich
Jamaican Jerk seasoned chicken, topped with melted pepper jack cheese, lettuce and tomato, served on a split top bun.
$12.99
Parmesan Chicken Sandwich
Flash fried chicken cutlet, topped with marinara, shredded mozzarella and Parmesan, served on a hoagie bun.
$12.99
Eggplant Parmesan
Lightly breaded and flash fried, topped with marinara, shredded mozzarella and Parmesan cheese, served on a hoagie bun.
$13.99
Momma Mia Burger
Grilled prime 8 oz. burger, topped with pepperoni, mushrooms, caramelized onions, marinara, and melted mozzarella, served on a split top bun.
$14.99
Fire House Burger
Grilled prime 8 oz. burger, topped with caramelized onions, fried jalapeno straws, melted pepper jack cheese, and siracha mayonnaise, served on a split top bun.
$14.99
Whitefish & Chips
Great lakes Whitefish beer battered, flash fried, served with tartar sauce and a lemon wedge.
$15.99
Summer Panini
Shaved turkey, fresh strawberries, sliced cucumbers, melted goat cheese, and balsamic glaze, served on a panini bread.
$14.99
Italian Panini
Shaved ham and salami, caponata, and melted mozzarella, served on a panini bread.
$14.99
Cuban Panini
Pulled pork belly, ham, diced pickles, dijon mustard, and melted Swiss, served on a panini bread.
$14.99
Blackened Mahi Mahi
Grilled loins of mahi-mahi, tossed in blackening seasoning, topped with lettuce and tomato, dill aioli, served on a rustic ciabatta roll.
$14.99
Salmon BLT
Grilled 8 oz. salmon fillet, topped with bacon, melted Swiss cheese, lettuce and tomato, dill aioli, served on a rustic ciabatta roll.
$15.99
Double Decker
Shaved pastrami and corned beef, melted Swiss, topped with sauerkraut and 1000 island dressing, served on a New York rye bread.
$14.99
Shrimp Quesadilla
Chopped shrimp, roasted corn and black bean, and smothered cheddar jack cheese, stuffed in a tortilla, served with sour cream, salsa, and guacamole.
$13.99
Steak Sandwich
8 oz. flat iron steak, melted Swiss, topped with fried onion straws and a garlic Parmesan mayonnaise, served on a rustic ciabatta roll.
$16.99
LUNCH PASTA
Spaghetti & Meatballs
Handmade, slow roasted meatballs, smothered with marinara sauce.
$13.99
Fettuccini Alfredo
Garlic Parmesan cream sauce, tossed with fettuccine
Chicken Gnocchi
Grilled chicken, wild mushrooms, spinach, caramelized onions, and Parmesan, tossed in a brandy cream sauce.
$13.99
Cajun Chicken
Grilled chicken, roasted red peppers, and red onions, tossed in a Cajun cream sauce and fettuccine.
$13.99
Caribbean Jerk Pasta
Penne’ pasta and asparagus, tossed in a Caribbean spiced cream sauce.
LUNCH PIZZA/FLATBREAD/SUBS
LUNCH SALADS
Garden Salad
Mixed greens, ripe tomatoes, sliced cucumbers, shredded carrots, and feathered cheddar jack cheese.
$10.99
Caesar Salad
Crispy romaine, tossed in house made Caesar dressing, topped with croutons, and shredded Parmesan.
Caprese Salad
Buffalo mozzarella, ripe tomatoes, and fresh basil, topped with a balsamic glaze.
$12.99
Mediterranean Salad
Mixed greens, olive tapenade, crumbled feta cheese, red onions, sliced cucumbers, and chick peas, tossed in a lemon vinaigrette.
$13.99
Citrus Salad
Mixed greens, ripe and fresh oranges, grapes, peaches, pears, and slivered almonds tossed with a Guava vinaigrette.
$13.99
Strawberry Chicken Salad
Mixed greens, fresh strawberries, candied pecans, and goat cheese, tossed in a raspberry vinaigrette, served with a grilled chicken.
$14.99
Chef Salad
Mixed greens, ripe tomatoes, red onions, green peas, shredded carrots, chopped ham and turkey, hardboiled egg, and feathered Swiss cheese.
$14.99
Michigan Cherry Salad
Mixed greens, dried cherries, fresh pears, and crumbled feta cheese, tossed in a passion fruit vinaigrette.
$14.99
Soup Du Jour
Call and ask about our homemade soups
LUNCH SPECIALTY FLATBREAD
Wild Mushroom
Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze.
$13.95
Caprese
Buffalo mozzarella, tomatoes, fresh basil, and balsamic glaze.
$13.95
Pesto Chicken
Grilled chicken, house made pesto, Parmesan, and mozzarella.
$13.95
Spinach & Artichoke
Fresh spinach artichoke, Parmesan with cream sauce.
$13.95
BLT Flatbread
Bacon crumbles, tomatoes, shredded lettuce, cheddar jack cheese, and garlic Parmesan mayonnaise.
$13.95
Buffalo Chicken Flatbread
Grilled chicken, hot sauce, bleu cheese crumbles, and mozzarella.
$13.95
BBQ Flatbread
Pulled pork belly or chicken, BBQ sauce, red onions, and mozzarella.
$13.95
DINNER APPETIZERS
Whitefish Dip
Cold, creamy, smoked whitefish, served with crackers.
$11.99
Spinach & Artichoke Dip
Spinach, artichoke, and Parmesan whipped with cream cheese served with crackers.
$10.99
Olive Hummus
Plain Hummus topped with olive tapenade, served with crackers.
$10.99
Wings ‘n’ Things
Bone in, boneless chicken, breaded shrimp or pork shanks.
Calamari
Lightly breaded, flash fried, and served with your choice of Asian ginger or marinara.
$13.99
Stuffed Red Peppers
Goat cheese, dried cherries whipped and stuffed in peppers.
$12.99
Crab Cakes
Lump crab, peppers, special seasonings, served with a mango chutney.
$12.99
Lamb Lollipops
Fire grilled chops of lamb, served with a rosemary demi.
$13.99
DINNER SALADS
Caesar Salad
Crispy romaine, tossed in a house made Caesar, topped with croûtons and shredded Parmesan.
$9.99
Chicken Caesar Salad
$12.99
Caprese Salad
Buffalo mozzarella, ripe tomatoes, and fresh basil, topped with balsamic vinaigrette.
$12.99
Strawberry Chicken Salad
Mixed greens, fresh strawberries, candied pecans, and goat cheese, tossed in a raspberry vinaigrette, served with a grilled chicken.
$14.99
Michigan Cherry Chicken Salad
Mixed greens, dried cherries, fresh pears, and crumbled feta cheese, tossed in a passion fruit vinaigrette, served with grilled chicken.
$14.99
Mediterranean Chicken Salad
Mix greens, olive tapinade, crumbled feta cheese, red onions, sliced cucumbers, and chick peas, tossed in a lemon vinaigrette, served with grilled chicken.
$14.99
Soup Du Jour
Call to ask for selection.
DINNER GLUTEN FREE MENU
Rice Noodle Alfredo
Garlic and Parmesan cream sauce, tossed with rice noodle.
Chicken Gnocchi
Grilled chicken, wild mushrooms spinach, caramelized onions, and Parmesan cheese, tossed in a brandy cream sauce.
$25.99
Pan Sear Duck
10 oz. Duck breast seared with a Michigan cherry sauce.
$29.99
Salmon
Fresh grilled Atlantic salmon, accompanied with a dill sauce.
$28.99
Whitefish
Broiled great lakes whitefish, topped with a cherry cream sauce.
$25.99
Parmesan Scallops
Dusted with Parmesan, pan seared, and topped with a sambuca sauce.
$32.99
Coconut Curried Shrimp
Sauteed shrimp in a curried coconut cream sauce.
$29.99
DINNER VEGETARIAN SELECTIONS
Eggplant Parmesan
Lightly breaded and fried eggplant, topped with marinara, shredded mozzarella and Parmesan cheeses, served on a hoagie bun.
$13.99
Caprese Flat Bread
Buffalo mozzarella, ripe tomatoes, fresh basil, garlic, olive oil, and balsamic glaze.
$13.95
Spinach & Artichoke Flat Bread
Fresh spinach, artichokes, mozzarella, Alfredo sauce, and Parmesan.
$13.95
Wild Mushroom Flat Bread
Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze.
$13.95
Fettuccine Alfredo
Garlic and Parmesan cream sauce, tossed with fettuccine.
$21.99
Goodfellow's Black Bean Burger
Custom chophouse 8 oz. black bean burger, topped with lettuce and tomato, served on artisan roll.
$12.99
DINNER LIGHTER FARE
All sandwiches comes with fries.
Goodfellow’s Burger
Custom chophouse prime 8 oz. burger, topped with lettuce and tomato, served on an artisan roll.
$12.99
Buffalo Chicken
Flash fried chicken cutlet, tossed in hot sauce, topped with lettuce and tomato, served on an artisan roll.
$12.99
Chicken Parmesan
Flash fried chicken cutlet, topped with marinara, shredded mozzarella, and Parmesan cheese, served on a hoagie bun.
$12.99
Eggplant Parmesan
Lightly breaded and fried eggplant, topped with marinara, shredded mozzarella, and Parmesan cheese, served on a hoagie bun
$13.99
Shrimp Quesadilla
Chopped shrimp, roasted corn, and black beans, smothered cheddar jack cheese, stuffed in a tortilla, served with sour cream, salsa, and guacamole.
$13.99
Steak Sandwich
8 oz. Flat Iron steak, melted Swiss, topped with fried jalapeño straws and garlic Parmesan mayonnaise, served on a rustic ciabatta roll.
$16.99
Wild Mushroom Flat Bread
Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze.
$13.95
Caprese Flat Bread
Buffalo mozzarella, ripe tomatoes, fresh basil, and balsamic glaze.
$13.95
Pesto Chicken Flat Bread
Grilled chicken, house made pesto, mozzarella, and Parmesan.
$13.95
Spinach & Artichoke Flat Bread
Fresh spinach, artichokes, mozzarella, and Parmesan.
$13.95
BBQ Flat Bread
Pulled pork belly or chicken, BBQ sauce, red onions, and mozzarella.
$13.95
DINNER ITALIAN FARE
Dinner served with warm rolls, homemade pesto sauce, and chef's choice vegetable. Add a house or Caesar salad for $4.50.
Spaghetti & Meatballs
Handmade, slow roasted meatballs, smothered with marinara.
$20.99
Fettuccine Alfredo
Garlic and Parmesan cream sauce, tossed with fettuccine.
Chicken Gnocchi
Grilled chicken, wild mushrooms, spinach, caramelized onions, and Parmesan cheese, tossed in a brandy cream sauce.
$25.99
Cajun Chicken
Grilled chicken, roasted red peppers, and red onions, tossed in a Cajun cream sauce and fettuccine.
$24.99
Sausage Tortellini Ala Vodka
Roasted red peppers, red onions, and sausage, tossed in a pink vodka sauce over cheese tortellini.
$27.99
Goodfellow’s Meaty Lasagna
Stacked and layered, beef, pork, lamb, ricotta, and Parmesan cheese, lasagna noodles, smothered with a rose’ sauce.
$21.99
Caribbean Jerk Pasta
Penne’ pasta and asparagus, tossed in a Caribbean cream sauce.
Asian Seafood Pasta
Grilled shrimp and scallops, green and red peppers, shallots, and celery, stir fried in a Asian ginger sauce over bucatini.
$28.99
Chicken Marsala
Bone in grilled chicken or veal cutlet, with garlic and mushrooms, deglazed with a Marsala wine, served over a bed of spaghetti.
Chicken Picatta
Bone in chicken or veal cutlet, sautéed in a lemon caper white wine reduction, served over a bed of spaghetti.
DINNER CHOPS & CHICKEN
Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce. Add a house or Caesar salad for $4.50.
American Kobe Flat Iron Steak
8 oz. Served on a sizzling hot platter.
$35.99
Cowboy Steak
Char grilled 16 oz. bone in ribeye.
$39.99
Kansas City Strip
18 oz. Dry aged bone in char grilled steak.
$42.99
Skirt Steak
Char grilled 8 oz. steak
$27.99
Fried Chicken Dinner
Half of a chicken, lightly dusted, and flash fried.
$23.99
Pan Sear Duck
10 oz. Duck breast seared with a Michigan cherry sauce.
$29.99
Baby Back Ribs
Slow roasted, fall off the bone tender, and finished with BBQ sauce.
Rack of Lamb
Dijon encrusted rack of lamb, served with a rosemary mint sauce.
$29.99
Kabobs
Beef medallions, scallops, and shrimp, skewered and flame grilled.
$32.99
Filet Mignon
Char grilled 10 oz. center cut.
$38.99
DINNER SEAFOOD SPECIALTIES
Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce. Add a house or Caesar salad for $4.50.
Salmon
Fresh grilled Atlantic salmon, accompanied with a dill sauce.
$28.99
Whitefish
Broiled Great Lakes whitefish, topped with a cherry cream sauce.
$25.99
Stuffed Walleye
Fresh water walleye stuffed with zucchini, squash, red pepper, and cream cheese, baked in a seafood rose’ sauce.
$29.99
Red Snapper
Flash fried served with a Caribbean escovitch.
$29.99
Coconut Curried Shrimp
Sautéed shrimp in a curried coconut cream sauce.
$29.99
Parmesan Scallops
Dusted with Parmesan, pan seared topped with a sambuca sauce.
$32.99
Goodfellow's Restaurant & Wine Cellar
Enjoy our upscale dining menu featuring Italian fare perfectly paired with a selection from our full-service wine bar. Located in Downtown Mackinac Island on Main St. Order Online for carryout today!Hours of Business
Sunday - Saturday
7:00 AM - 2:00 AM
Su,Mo,Tu,We,Th,Fr,Sa 07:00-02:00
Carryout Hours
Sunday - Saturday
11:00 AM - 11:00 PM
Hamburgers,Pizza,Pasta,Seafood,Steak