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LUNCH APPETIZERS
Whitefish Dip
A cold creamy smoked whitefish dip served with pita chips. Made from local whitefish caught in the waters just off the island.
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$13.00
Spinach & Artichoke Dip
Spinach, artichokes, and parmesan blended into cream cheese, baked golden brown, and served with pita chips.
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$13.00
Garlic Bread Sticks
Fresh baked garlic bread sticks topped with Italian parmesan and romano cheese, served with our house made marinara.
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$10.00
Goodfellow's Chicken Wings
Bone-In or boneless chicken wings tossed in your choice of wing sauce and served with celery sticks and bleu cheese.
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$12.00+
Bacon Bones (Boss Favorite)
An assortment of bacon ribs smoked to perfection with our house house made bacon jam and crostinis.
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$14.00
Calamari
Lightly breaded, flash fried, and served with our Goodfellow's house made marinara or cocktail sauce and lemon wedge.
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$15.00
Tempura Shrimp with Dynamite Sauce
Six tempura shrimp served with a side of spicy dynamite sauce and lemon wedge.
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$14.00
Chef Rayon's Crab Cakes
Lump crab meat blended with peppers and Rayon's special seasonings served with a mango chutney.
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$16.00
Goodfellow's Bruschetta
Five slices of our own house made Italian bread baked crispy with roasted tomatoes, basil, mozzarella, and topped with a balsamic glaze or pesto.
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$14.00
LUNCH LIGHTER FARE
All sandwiches are served with chips.
Goodfellow’s Signature Burger
Custom chophouse prime 8 Oz. burger topped with lettuce and tomato on an artisan roll.
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$14.00+
The Boss's Signature Truffle Burger
8 Oz. signature prime burger dusted with the boss's special Italian truffle zest and topped with an herb red onion marmalade, mozzarella cheese, and lettuce on an artisan roll.
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$17.00+
Chicken Parmesan
Lightly breaded crispy chicken cutlet topped with marinara, mozzarella, and parmesan cheese baked to perfection and served on an artisan roll.
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$14.00+
Fish Tacos (3)
Three soft tacos stuffed with pan-fried lake perch, guacamole, sour cream, salsa, and house slaw.
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$15.00
Shrimp Tacos (3)
Three soft tacos stuffed with tempura shrimp, guacamole, sour cream, salsa, and house slaw.
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$15.00
Smoked Brisket Tacos (3)
Three flour tacos stuffed with Doug's slow roasted beef brisket served with guacamole, salsa, and house slaw.
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$15.00
Perch Sandwich
Lake perch beer-battered and flash fried with lettuce, tomato, and tartar sauce on an artisan roll with a lemon wedge.
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$13.00+
Grilled Salmon Sandwich
Grilled salmon filet topped with lettuce, tomato, avocado, and dill aioli on a rustic ciabatta roll.
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$16.00+
Whitefish BLT
Whitefish filet flash fried, topped with bacon, lettuce, tomato melted Swiss and dill aioli, then served on a rustic ciabatta roll.
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$16.00+
Buffalo Chicken Sandwich
Flash fried chicken cutlet tossed in Goodfellow's hot sauce and topped with lettuce & tomato. Served on an artisan roll.
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$14.00+
Cherry Chicken Salad Wrap
Chicken salad mixed with dried Michigan cherries, pecans, diced celery, spinach, and tomato in a wheat wrap.
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$12.00+
Chicken Avocado Club Wrap
Grilled chicken with avocado, crispy bacon, tomatoes, lettuce, and our house made avocado aioli in an artisan wrap.
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$12.00+
The Godfather Italian Panini
Shaved prosciutto, salami, capicola, mozzarella, onions, lettuce, bruschetta tomatoes, and Italian dressing on panini bread.
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$15.00+
Caprese Panini
Fresh mozzarella, roasted tomatoes, fresh basil, and balsamic vinaigrette on panini bread.
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$15.00+
Chicken Pesto Panini
Grilled chicken, fresh mozzarella, bruschetta tomatoes, and pesto pressed into panini bread.
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$15.00+
Chicken Tenders & Fries Basket
White meat chicken tenders breaded, flash fried, and served with our own dynamite sauce.
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$15.00
LUNCH ENTREES
Served as described. Add a house or Caesar salad to your meal for $6.
Lake Perch & Chips
Lake perch beer-battered, flash fried, and served with fries, cole slaw, tartar sauce, and a lemon wedge.
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$17.00
Spaghetti & Meatballs
Hand crafted, slow roasted meatballs smothered in our own special marinara sauce served over a bed of spaghetti with a bread stick.
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$14.00
Ribs Basket & Fries
Slow-roasted, falling-off-the-bone ribs served with Doug's BBQ sauce and slaw.
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$18.00
Whitefish & Chips
Great Lakes whitefish beer battered, flash fried, and served with fries, coleslaw, tartar sauce, and a lemon wedge.
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$16.00
Fettuccine Alfredo
Garlic and parmesan cream sauce tossed with fettuccine and served with a bread stick.
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$12.00+
Chicken Pesto
Boneless grilled chicken cutlet cut perfectly, finished with a creamy pesto parmesan sauce, and served over a bed of spaghetti noodles with a bread stick.
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$15.00
Cheese Ravioli
Filled with a blend of indulgent Italian cheeses, topped with our own marinara sauce and mozzarella, and served with a bread stick.
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$12.00
Eggplant Parmesan
Lightly breaded and fried eggplant topped with marinara, shredded mozzarella, and parmesan cheese over spaghetti noodles with a bread stick.
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$15.00
Open Faced Steak Sandwich
8 Oz. of ribeye steak topped with caramelized onions and mushrooms on a ciabatta roll and served with au jus.
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$19.00
LUNCH SALADS
Garden Salad
Mixed greens topped with tomato, cucumber, shredded carrots, shredded cheese, croutons, and your choice of dressing.
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$6.00+
Caesar Salad
Crispy romaine, shredded parmesan cheese, and croutons tossed in a house made Caesar dressing.
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$6.00+
Caprese Salad
Fresh mozzarella, ripe tomatoes, fresh basil, and balsamic vinaigrette served on a bed of greens.
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$7.00+
Strawberry Salad
Mixed greens, fresh strawberries, candied pecans, and goat cheese tossed in a raspberry vinaigrette.
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$7.00+
Michigan Cherry Salad
Mixed greens, dried cherries, fresh apples, and crumbled feta cheese tossed in a raspberry vinaigrette.
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$7.00+
Green Goddess Salad
Mixed greens, charred artichokes, crumbled feta, and fresh herbs with a side of Greek yogurt pesto vinaigrette dressing.
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$7.00+
LUNCH SPECIALTY FLATBREAD
Pesto Chicken
Grilled chicken, house made pesto, mozzarella, garlic, and parmesan baked to perfection.
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$15.00
Spinach & Artichoke
Fresh spinach, artichokes, mozzarella, Alfredo sauce, and parmesan baked to perfection.
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$15.00
Wild Mushroom
Olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze all baked to perfection.
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$15.00
Caprese
Fresh mozzarella, roasted tomatoes, fresh basil, garlic, olive oil, and balsamic glaze all baked to perfection.
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$15.00
DINNER APPETIZERS
Whitefish Dip
A cold, creamy smoked whitefish dip made from local whitefish caught in the waters just off the island. Served with pita chips.
Click To Order
$13.00
Spinach & Artichoke Dip
Spinach, artichokes, and parmesan blended into cream cheese, baked golden brown, and served with pita chips.
Click To Order
$13.00
Garlic Bread Sticks
Fresh baked garlic bread sticks topped with Italian parmesan and romano cheeses served with our house made marinara.
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$10.00
Goodfellow's Chicken Wings
Bone-In or boneless chicken wings in your choice of sauce served with bleu cheese and celery sticks.
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$12.00+
Bacon Bones
An assortment of bacon ribs smoked to perfection with our own house made bacon jam and crostinis.
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$14.00
Calamari
Lightly breaded, flash fried, and served with our Goodfellow's house made marinara or cocktail sauce and a lemon wedge.
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$15.00
Tempura Shrimp (6)
Six tempura shrimp served with a side of spicy dynamite sauce and a lemon wedge.
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$14.00
Crab Cakes
Lump crab meat blended with peppers and Rayon's special seasonings served with mango chutney.
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$16.00
Goodfellow's Bruschetta
Five of our own house made Italian bread slices baked until crispy with roasted tomatoes, basil, and mozzarella topped with a balsamic glaze or pesto.
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$14.00
DINNER SALADS
Garden Salad
Mixed greens, topped with
tomato, cucumber, shredded carrots, shredded
cheese and croutons, with your choice of dressing.
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$6.00+
Caesar Salad
Crispy romaine, shredded parmesan cheese, and croutons tossed in a house made Caesar dressing.
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$6.00+
Caprese Salad
Fresh mozzarella, ripe tomatoes, and fresh basil topped with balsamic vinaigrette served on a bed of greens.
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$7.00+
Strawberry Salad
Mixed greens, fresh strawberries, candied pecans, and goat cheese tossed in a raspberry vinaigrette.
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$7.00+
Michigan Cherry Salad
Mixed greens, dried cherries, fresh apples, and crumbled feta cheese tossed in a raspberry vinaigrette.
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$7.00+
Green Goddess Salad
Mixed greens, charred artichokes, crumbled feta cheese, and fresh herbs served with a side of Greek yogurt pesto vinaigrette dressing.
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$7.00+
DINNER GLUTEN FREE MENU
All dinners are served with vegetable and starch of the day.
Parmesan Scallops
Dusted with parmesan, pan seared, and topped with a sambuca sauce.
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$34.00
Salmon
Fresh grilled Atlantic salmon, accompanied with a dill cream sauce.
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$29.00
Whitefish
Broiled Great Lakes whitefish topped with a Michigan cherry cream sauce.
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$26.00
DINNER VEGETARIAN SELECTIONS
All dinners are served as described. Add a house or Caesar salad to your meal for $6.
Eggplant Parmesan
Lightly breaded and fried eggplant, topped with marinara, shredded mozzarella and Parmesan cheeses, served on a hoagie bun.
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$15.00+
Cheese Ravioli
Filled with a blend of indulgent Italian cheeses and topped with our homemade marinara and melted mozzarella.
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$22.00+
Spinach & Artichoke Flat Bread
With fresh spinach, artichokes, mozzarella, Alfredo sauce, and Parmesan.
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$15.00+
Wild Mushroom Flat Bread
With olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze.
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$15.00+
Caprese Flat Bread
With buffalo mozzarella, ripe tomatoes, fresh basil, garlic, olive oil, and balsamic glaze.
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$15.00+
Fettuccine Alfredo
Garlic and parmesan cream sauce, tossed with fettuccine.
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$21.00+
Jackfruit Tacos (3)
Three flour tacos stuffed with sauteed jackfruit and served with pico de gallo and avocado aioli.
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$21.00+
Goodfellow's Black Bean Burger
Custom black bean and quinoa burger topped with tomato and avocado on an artisan roll.
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$14.00+
DINNER LIGHTER FARE
All sandwiches are served with chips.
The Boss's Signature Truffle Burger
8 Oz. signature prime burger, dusted with the boss's special Italian truffle zest, topped with an herbed red onion marmalade, mozzarella cheese, and lettuce served on an artisan roll.
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$17.00
Goodfellow’s Burger
Custom chophouse prime 8 Oz. burger topped with lettuce and tomato, served on an artisan roll.
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$14.00+
Chicken Parmesan
Lightly breaded and crispy chicken cutlet topped with marinara, mozzarella and parmesan baked to perfection and served on an artisan roll.
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$14.00
Fish Tacos (3)
Three soft tacos stuffed with pan-fried lake perch, guacamole, sour cream, salsa, and house slaw.
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$15.00
Shrimp Tacos (3)
Three soft tacos stuffed with tempura shrimp, guacamole, sour cream, salsa, and house slaw.
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$15.00
Smoked Brisket Tacos (3)
Three soft tacos stuffed with Doug's slow roasted beef brisket, guacamole, salsa, and house slaw.
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$15.00
Whitefish & Chips
Great Lakes whitefish beer-battered and fried golden brown, served with tartar, lemon wedge, fries, and slaw.
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$24.00
Chicken Tenders & Fries Basket
Crispy white meat chicken tenders, breaded perfectly, flash fried, and served with our own dynamite sauce.
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$15.00
DINNER FLATBREADS
All flatbreads are served as described.
Pesto Chicken Flatbread
With grilled chicken, house made pesto, mozzarella, garlic and Parmesan.
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$15.00
Spinach & Artichoke Flatbread
With fresh spinach, artichokes, mozzarella, Alfredo sauce, and Parmesan.
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$15.00
Wild Mushroom Flatbread
With olive oil, fresh wild mushrooms, spinach, shallots, goat cheese, mozzarella, and balsamic glaze.
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$15.00
Caprese Flatbread
With fresh mozzarella, roasted tomatoes, fresh basil, garlic, olive oil, and balsamic glaze.
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$15.00
DINNER ITALIAN FARE
Dinner served with warm rolls, homemade pesto sauce, and chef's choice vegetable. Add a house or Caesar salad for $6.
Spaghetti & Meatballs
Hand crafted, slow roasted meatballs smothered in our own special marinara sauce served over a bed of spaghetti.
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$23.00+
Fettuccine Alfredo
Garlic and parmesan cream sauce, tossed with fettuccine.
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$21.00+
Goodfellow’s Meaty Lasagna
Layers of our Goodfellow's house made bolognese sauce, Italian sausage, beef, ricotta, parmesan, mozzarella cheese, and lasagna noodles baked until golden brown.
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$23.00+
Chicken Marsala
Sauteed with garlic and mushrooms, deglazed with a Marsala wine, and finished with our jus and butter over a bed of spaghetti noodles.
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$29.00+
Chicken Pesto
Grilled chicken cutlet topped with a creamy pesto parmesan sauce, served over a bed of garganelli pasta, and garnished with bruschetta.
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$26.00+
Shrimp Scampi
Shrimp sauteed with red onions, roasted tomatoes, garlic white wine, lemon, and a touch of pesto over a bed of spaghetti noodles.
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$26.00+
Cheese Ravioli
Filled with a blend of indulgent Italian cheeses, topped with our own marinara sauce and shredded mozzarella cheese.
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$22.00+
Eggplant Parmesan
Lightly breaded and fried eggplant topped with marinara, shredded mozzarella, and parmesan cheese served over a bed of spaghetti noodles.
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$22.00+
Garganelli Pasta Bolognese
Garganelli pasta smothered in bolognese, a red sauce made with Italian sausage, diced tomatoes, garlic, onions, and Italian seasonings served with a snowy topping of grated parmesan and romano cheeses.
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$25.00+
DINNER CHOPS & CHICKEN
Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce. Add a house or Caesar salad for $6.
Filet Mignon
Center cut tenderloin char-grilled to perfection.
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$38.00+
Cowboy Steak
18 Oz. bone in ribeye char-grilled to perfection.
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$43.00+
New York Strip Steak
12 Oz. New York strip steak char-grilled to perfection.
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$34.00+
Godfather Kabobs
Beef medallions, scallops, and jumbo shrimp skewered, flame-grilled, and served with our own Goodfellow's dipping sauce.
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$35.00+
Grilled Filet Tips
Beef filet medallions char-grilled to perfection with a mushroom demi glaze.
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$34.00+
Doug's Baby Back Ribs
Slow roasted, fall off the bone tender, and finished with Doug's BBQ sauce.
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$20.00+
Grilled Michigan Cherry Chicken
Grilled chicken breast smothered in a creamy Michigan cherry wine reduction.
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$24.00+
DINNER SEAFOOD SPECIALTIES
Dinners served with vegetables of the day, warm rolls, and homemade pesto sauce. Add a house or Caesar salad for $6.
Whitefish
Broiled Great Lakes Whitefish topped with a Michigan cherry cream sauce.
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$26.00+
Lake Perch
Fresh water perch beer-battered, flash fried, and served with tartar sauce and a lemon wedge.
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$24.00+
Salmon
Fresh grilled Atlantic salmon accompanied with a dill cream sauce. A house favorite.
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$29.00+
Whitefish & Perch Combo
Whitefish and perch beer-battered, flash fried, and served with tartar sauce and a lemon wedge.
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$32.00+
Mackinac Surf N Turf
Two char-grilled filet medallions with your choice of whitefish or perch broiled to perfection and served with a Michigan cherry cream sauce.
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$34.00+
Chef Rayon's Seafood Trio & Medallions
Two char-grilled filet medallions with king crab leg pieces, two large scallops, and two jumbo shrimp. Served with bleu cheese sauce, clarified butter, and lemon.
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$54.00+
Goodfellow's Restaurant & Wine Cellar
Enjoy our upscale dining menu featuring Italian fare perfectly paired with a selection from our full-service wine bar. Located in Downtown Mackinac Island on Main St. Order Online for carryout today!Hours of Business
Sunday - Saturday
7:00 AM - 2:00 AM
Su,Mo,Tu,We,Th,Fr,Sa 07:00-02:00
Carryout Hours
Sunday - Saturday
11:00 AM - 11:00 PM
Hamburgers,Pizza,Pasta,Seafood,Steak